I have been feeling a bit under the weather the past few days. My mom thinks it has to do with my non-stop schedule…hmmm Anyways, I took 2 days off work to “relax” and it was really difficult!! It harder than it sounds..at least for me.. when I have a 100 things I want/need to do.

I managed to snuggle up with Freddy and my Kindle to finish reading Me before you! We’re having a book club meeting next Wednesday so I better catch up quick.

Back to the topic… SOUP!! We had 3 days of soup: chicken noodle, tomato basil and, yesterday I made Cauliflower and Cheddar Soup…with parsnips for added flavor.unnamed (1)

I made a separate batch for Freddy w/o the onions or added spices – he got parsley though- really good for dogs! (nerd fact: Parsley freshens your pooches breath and provides phytochemicals. It also has Vitamin C, Vitamin K, carotenoids, B vitamins, iron and limonene)

Here is the recipe. Serve with some crusty bread- I made Guy Fieri’s Vegan garlic bread to go with.

[yumprint-recipe id=’4′]

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Enjoy!